Restaurant Law Center, Jackson Lewis Provide Guidance for Restaurant Employers
The Jackson Lewis restaurant industry team is working side-by-side with the Restaurant Law Center to provide guidance for restaurant employers. This communication regarding on premises workplace infection control practices was sent to state restaurant associations affiliated with the National Restaurant Association: Guidance for Restaurant Employers
© Jackson Lewis P.C. This material is provided for informational purposes only. It is not intended to constitute legal advice nor does it create a client-lawyer relationship between Jackson Lewis and any recipient. Recipients should consult with counsel before taking any actions based on the information contained within this material. This material may be considered attorney advertising in some jurisdictions. Prior results do not guarantee a similar outcome.
Focused on labor and employment law since 1958, Jackson Lewis P.C.'s 950+ attorneys located in major cities nationwide consistently identify and respond to new ways workplace law intersects business. We help employers develop proactive strategies, strong policies and business-oriented solutions to cultivate high-functioning workforces that are engaged, stable and diverse, and share our clients' goals to emphasize inclusivity and respect for the contribution of every employee. For more information, visit https://www.jacksonlewis.com.